A message from Deacon Health about gastroenteritis (stomach bug)

Wednesday, November 5, 2025

This message is being shared on behalf of the Campus Health Committee.

Over the past 24 hours, Deacon Health has treated several students with symptoms of gastroenteritis, commonly referred to as the “stomach bug.” Gastroenteritis is a very contagious virus that causes nausea, vomiting, diarrhea, and in some cases, fever and stomach pain. The symptoms reported by affected students have been mild and are not life-threatening. They usually resolve in about 24-48 hours.

What should I do if I develop symptoms?

• Remain isolated to prevent the spread of infection until your symptoms have completely resolved. The virus usually lasts about 48 hours.
• Wait at least one hour after an upset stomach before eating. Once your stomach is ready, follow a bland diet (bananas, rice, apple sauce, toast/crackers) and avoid anything spicy or greasy. Limit citrus or tomato-based foods, and avoid alcohol or other substances.
• Students experiencing persistent, severe vomiting or diarrhea should call Deacon Health at 336.758.5218 to speak with an on-call nurse, a personal health care provider, or an Urgent Care or emergency healthcare facility. Individuals with mild to moderate symptoms do not typically require medical attention.
• Wash your hands with hot water and soap after using the restroom to prevent the spread of infection. Hand sanitizer may not be effective in killing the virus that causes gastrointestinal symptoms. Do not prepare food for others until you have been well for at least two days.
• Students, faculty, and staff who are sick should not attend class, social events, or work if they are ill or in the early stages of recovery. Email your professor or supervisor to report illnesses and discuss managing absences. 
• Cleaning after being sick with a stomach bug (As a reminder, custodial staff do not clean individual students’ rooms):
  • Clean high-touch items, such as doorknobs, light switches, faucets, remote controls, and appliance handles, with wipes or cleaners with active ingredients that include hydrogen peroxide or hypochlorous acid (examples include Clorox, Lysol, Purell). Wipe down countertops, tables, and other hard surfaces. Note: Please do not flush wipes.
  • Laundry: Wash bedding, towels, and clothing of the sick person in HOT water, and add a cup of white vinegar.
  • Bathroom: Scrub sinks, counters, toilet seats and toilet handle.
  • Remove contaminated paper waste and wipes in a sealed trash bag.

Limiting the spread of gastroenteritis

Facilities and Campus Services is implementing enhanced cleaning protocols with a focus on disinfecting all classrooms and public areas, including common spaces and restrooms. In addition to these efforts, you can help prevent further illness by taking the following actions:

• The most effective way to stop the spread is to practice good handwashing and personal hygiene. Wash your hands with soap and hot water for at least 20 seconds before eating, using the bathroom, or after handling any items that have been touched by someone who is ill.
• Get adequate rest and hydration.
• Do not share food or beverages with others.
• Follow safe food handling practices, including:
  • Cook food to proper temperatures.
  • Refrigerate perishable food within 2 hours (1 hour when the temperature is above 90 °F).
  • Discard any food left out at room temperature for more than 2 hours (or 1 hour if the temperature was above 90°F).
  • Use most cooked leftovers within 3 to 4 days.
  • See more food safety guidelines.

As a reminder, in addition to regular clinic hours at Deacon Health, an on-call nurse is available 24/7 to assist students with current healthcare concerns outside of clinic hours. Students can call 336.758.5218 and follow the prompts. A list of off-campus providers is also available.